Sweet 6 Sorghum Sudan: High-Quality Forage with Faster Dry-Down
See why Sweet 6 sorghum sudan stands out for hay and grazing operations. This brown midrib variety dries faster than standard sorghum sudans because the stalks naturally contain less moisture, letting you bale sooner. Watch how the brittle stalks crimp and shred differently, speeding moisture escape and improving forage quality.
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0:00 This is sweet 6bm our sorghum sedan. Again it's in the sorghum sedan family.
0:06 It's a brown midrib so it's got the lower lignin qualities that we want for.
0:11 Grazing and for forage value what makes sweet six a little unique is it's called.
0:16 A dry stock product which means we position this a lot if you want to put.
0:21 Hay up because the stock itself is going to contain less moisture than other.
0:26 Sorghum sand and varieties so a lot of the other characteristics are similar.
0:29 Very fast growth, excellent regrowth for multiple cuttings of hay or for multiple.
0:41 This down and are trying to put up a hay product with this you're probably going.
0:46 To be able to get this bailed up a day or two sooner because of the less lower.
0:49 Moisture in the stock itself. Also these dry stock products, the stock is a
0:54 It's a bit more brittle when a crimper hits it. It just shreds and so it opens up a lot easier. It doesn't just crimp like most products—it actually just seems to explode and allows a lot more air to get in there and moisture to escape.